The 2021 season was joyous and welcome after the challenges of prior vintages. Harvest yielded exceptionally fine fruit, some of the best in recent years. Early winter rains led to almost no notable precipitation for the rest of the growing season, providing ideal weather for grapes to flower, bloom, and set in early spring. Budbreak occurred early in April, followed by flowering and bloom in May. The summer saw early and even ripening throughout the valley, with veraison beginning in early July. Due in part to drought conditions, harvest yields were low, and grapes were intensely flavored and smaller in berry size. One of the earliest starts, harvest began with white wine grapes in late July and proceeded with red wine grapes about a month later, at the end of August. From these optimally ripe and flavorful grapes our winemakers crafted lush, fruity wines with amazing color extraction, aromatic intensity, balance, and structure. 2021 was a tremendous year to taste the nuances and terroir distinctions from around the valley.